Name: Broiled Chicken and Butternut Squash Ravioli Casserole
Prep time: 30 min
Total time: 33 min
Ingredients: ¾ cup Mozzarella cheese (shredded); ½ cup Panko breadcrumbs; ¼ cup Parmesan cheese (grated); 2 Tbsp Fresh parsley (chopped, plus additional for optional garnish); 2 Tbsp iO organic extra virgin olive oil; 2 8 oz. pkg iO organic butternut squash ravioli; 1 8 oz. pkg Cream cheese (cut into 8 pieces); ¾ cup iO organic whole milk; 1 tsp Garlic powder; ½ tsp Salt; ½ tsp Ground black pepper; 2 cups Rotisserie chicken (shredded)