Verde Chilaquiles A traditional Mexican dish made from lightly fried corn tortillas covered in delicious salsa verde. Serve it for [...]

Quick & Easy Spinach Hummus Fettuccine Measuring cup(s)Measuring spoonsZesterLarge saucepanLarge skilletCollanderCutting knifeCutting BoardLadlePasta server ½ 16 oz, pkg. iO organic [...]

  Rosemary Shandy-Poached Shrimp Cocktail Measuring cup(s)Measuring spoonsKnifeLarge saucepanCollanderLarge mixing bowlSmall mixing bowlSmall whiskServing plate 2 sprigs Fresh rosemary2 cups [...]

  Chipotle Pecan Tomato Pesto Pasta Salad Large saucepanCollanderMeasuring cup(s)Measuring spoonsCutting knifeCutting BoardLarge skllletBlenderSpatulaLarge serving/mixing bowl w/ lidMixing spoon 1 [...]

Almond-Raspberry Tiramisu A twist on a classic with layers of coffee-amaretto soaked ladyfingers, and a decadent raspberry, vanilla mascarpone filling. [...]

Blueberry BBQ Chicken Drumsticks Two classic summer favorites — blueberries and barbecue join forces in this tangy and sweet sauce. [...]

Broiled Chicken and Butternut Squash Ravioli Casserole This broiled chicken and butternut squash ravioli casserole is a great convenient alternative [...]

Grilled Squash Penne Layers and layers of flavor make this penne with grilled zucchini and yellow squash a delicious and [...]

  Baked Cheddar Elbows with Crunchy-Cheesy Topping Sure to please the pickiest eater, this baked cheddar mac w/ crunchy cheese [...]