Name: Maple-Cinnamon Waffles
Prep time: 10 min
Cook time: 24 min
Total time: 34 min
Ingredients: 1 ½ cups Flour (all-purpose or whole wheat); ¼ cup Turbinado sugar; 2 tsp Baking powder; 2 tsp Ground cinnamon; 1 iO organic cage-free brown egg (beaten); 1 ½ cups Reduced fat milk; ⅓ cup iO organic refined coconut oil (melted); 1 tsp Maple extract; Nonstick cooking spray; Fresh fruit, butter and/or iO organic pure Vermont maple syrup (optional toppings)