Organic Frozen Peas and Carrots
A quick & easy addition to soups, stews & stir fry meals.
Cooking Instructions: Place frozen vegetables into 1 cup of boiling water. Bring back to a boil. Reduce heat and cover – cook 8 minutes or until tender.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible for reading labels, warnings, and directions prior to using or consuming a product. If you have food sensitivities or allergies, you should always read the actual product labels to confirm the suitability of the product for your situation. All products may not be available in all stores. See your local store for specific offerings. Inspired Organics assumes no liability for inaccuracies or misstatements regarding any product.
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