Organic Tomato, Basil & Mozzarella Ravioli

USDA Organic      

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Made with béchamel & Parmesan

Cooking Instructions: In a large pot, bring 4 quarts of water to a boil. Carefully place pasta into water and immediately reduce heat to a gentle boil. Cook for approximately 4-5 minutes for the perfect al dente bite. Drain and toss with Inspired Organics extra virgin olive oil or pasta sauce. Enjoy!

FILLING INGREDIENTS: ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES), ORGANIC BECHAMEL (ORGANIC MILK, ORGANIC FLOUR, ORGANIC BUTTER, ORGANIC CORNSTARCH, SEAS SALT), ORGANIC TOMATO, ORGANIC BREAD CRUMBS (ORGANIC WHEAT FLOUR, ORGANIC EVAPORATED CANE SUGAR, YEAST, SEA SALT, ORGANIC SUNFLOWER OIL), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), VEGETABLE FIBERS (CELLULOSE, ORGANIC PSYLLIUM), ORGANIC BASIL, SEA SALT, ORGANIC OLIVE OIL, ORGANIC BLACK PEPPER, ORGANIC OREGANO, ORGANIC THYME.

PASTA INGREDIENTS: ORGANIC DURUM WHEAT FLOUR, WATER, ORGANIC EGGS, SEA SALT.

CONTAINS: WHEAT, MILK, EGGS.

Prepared in a facility that may also process peanuts, tree nuts, soy, egg, fish, milk, wheat and other potential allergens.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible for reading labels, warnings, and directions prior to using or consuming a product. If you have food sensitivities or allergies, you should always read the actual product labels to confirm the suitability of the product for your situation. All products may not be available in all stores. See your local store for specific offerings. Inspired Organics assumes no liability for inaccuracies or misstatements regarding any product.



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