Coconut Crusted Chicken Tenders with Apricot-Mustard These easy baked coconut chicken tenders are crispy, full of flavor and easy to make. They're also gluten-free and kid friendly. [...]
Coconut Crusted Chicken Tenders with Apricot-MustardMichelle Berger2022-04-22T11:49:13-04:00
Turkey-Black Bean Quinoa Great as a side or as the main dish! This turkey and black bean quinoa recipe is flavorful, fresh and filling! It is sure [...]
Creamy Mushroom and Spinach Gnocchi This creamy mushroom and spinach gnocchi is a restaurant-worthy dish and ready in less than 30 minutes! Whole milk and and parmesan [...]
Creamy Mushroom and Spinach GnocchiMichelle Berger2023-10-06T14:50:47-04:00
Raw Carrot Cake A simple and delicious carrot cake recipe, but we made it raw and vegan! Medium bowl9" springform panAluminum foilFood processorSpatulaLarge bowlBlenderCutting BoardKnife 1½ cup [...]
Peanut Butter & Jelly Breakfast Tarts Peanut butter & jelly is always a classic favorite! Instead of sandwich for lunch, how about breakfast? Using ready-to-bake pie crust [...]
Overnight Almond Butter-Apple French Toast Casserole This French toast casserole is the perfect recipe for holidays or any time you want a fun breakfast without a ton of [...]
Overnight Almond Butter-Apple French Toast CasseroleInspired Organics2023-10-06T14:47:02-04:00
Turkey Corn Chowder One-pot meals always make life easier! This turkey corn chowder is also a great way to use leftover turkey meat or shredded chicken. This [...]
Creamy Parmesan-Garlic Shrimp Alfredo Linguine This creamy, hearty pasta is the perfect comfort food for any night. Tender shrimp is a great compliment for this twist on [...]